| prune & bacon rolls w mustard & cream cheese H |
| smoked rainbow trout pate on turkish or cucumber rounds C |
| pumpkin and spinach frittata CV |
| asparagus frittata w grilled proscuitto & semi dried tomato C |
| turkish toasts w crème fraiche smoked salmon & caviar C |
| buckwheat blini w smoked turkey brie and cranberry C |
| mini toast rounds cream cheese avocado cherry tomato C CV |
| bruschetta w assorted toppings CV |
| chicken satay skewers w malay peanut sauce H |
| crab stuffed mushrooms H |
| devilled crab in toast baskets H |
| chilli plum chicken cakes H |
| peking duck rolls C |
| roast duck & sour cherry salad crostini C |
| sourdough baskets w curried chicken or asparagas & babycorn H |
| leek & potato soup in minicups (4oz) HV |
| mini quiche (bacon shallot & fetta spinach semi dried tomato) H & HV |
| crab & lime quiche H |
| oysters natural or w tetsuya dressing on asian spoons C |
| oyster shooters C |
| homemade cajun king prawn cutlets w chilli sauce H |
| thai coconut prawn on skewer H |
| fresh local king prawn (peeled on skewer) w avocado dip sauce C |
| mussels w bloody mary sauce on asian spoons C |
| tin can bay scallop in ginger lemon glaze on asian spoons H |
| mini beef and guinness pies H |
| mini chicken and leek pies H |
| baked chats w sourcream seeded mustard & proscuitto filling
H |
| mini pizza w assorted toppings H |
| lamb kofta w yoghurt dipping sauce H |
| crostini w mustard beef C |
| prawn laksa in a shot glass w prawn H |
| lamb and yoghurt turkish bites H |
| vietnamese ricepaper parcels C V |
